Free Recipe Four Treasure Soup
Recipe Type: Free Stew Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 9
Ingredients for Four Treasure Soup Recipe
1 cn (8 Oz.) Sliced Water
1/2 c Julienned Carrot Strips
Chestnuts Drained 4
cn (14 Oz.) Chicken Broth
1/4 lb Boned, Skinned Chicken
1 ts Garlic Powder
Breast Ground 1/4
c Dry Sherry,
1/2 c Chopped Green Onions
1 Pkg. Frozen Chinese
2 ts Soy Sauce, 1 t. Flour
Pea Pods
1 ts Chinese Hot Mustard
Four Treasure Soup Preparation
Mince Half Of The Water Chestnuts & Combine With Chicken, 2 t. Onions, Soy Sauce, Mustard & Flour. Reserve Remaining Water Chestnuts & Onions. in A Large Saucepan Mix Broth, Sherry & Garlic Powder; Boil. Drop Chicken Mixture By Teaspoonfuls Into Broth. Add Carrots & Simmer 3 To 4 Min. Until Meatballs Are Cooked. Add Remaining Water Chestnuts, Green Onions & Pea Pods. Heat Through & Serve Immediately.
How Do You Cook Four Treasure Soup?
If you know another way to cook Four Treasure Soup please make a comment in the form below to help other free recipe users make the best of this free recipie.