Fish: Shrimp Creole Recipe

Free Recipe Fish: Shrimp Creole

Recipe Type: Free Fish Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 2

Ingredients for Fish: Shrimp Creole Recipe

3/4 c Chopped onion
1/2 c Water
1 Clove garlic, pressed or
1 Bay leaf, crushed
– minced 1
ts Minced fresh parsley
1 md Green pepper, finely chopped
1/2 ts Salt
1/2 c Finely chopped celery
1/8 ts Cayenne pepper
2 tb Butter
1/2 lb Salad shrimp
1 cn Tomato sauce
* Serve over bed of rice*

Fish: Shrimp Creole Preparation

Servings: 2 In medium skillet, saute’ onion, garlic, green pepper, and celery in butter, about 5 minutes, or until tender. Remove from heat; stir in tomato sauce, water, bay leaf, parsley, salt, and pepper. Add shrimp. Bring mixture to a boil; cook covered over medium heat 5 minutes. Serve over fluffy white rice. Yield: 2 servings.

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