Free Recipe First Snickerdoodles
Recipe Type: Free Cookie Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 48
Ingredients for First Snickerdoodles Recipe
Preheat Oven to 375~
30 Min – Work Time
40 Min – Total Time
1-2/3 c Flour
1 ts Cream of Tartar
1/2 ts Baking Soda
1/2 ts Nutmeg
1/4 ts Salt
8 tb Unsalted butter (marg/short)
At room temp
3/4 c +1/3 c sugar
1 Egg
1/2 ts Vanilla extract
4-1/2 ts Cinnamon
PER COOKIE:
51 Calories
1 g Protein
2 g Fat
26 mg Sodium
8 g Carbohydrates
10 mg Cholesterol
First Snickerdoodles Preparation
Preheat oven to 375~. Combine flour, cream of tartar, soda, nutmeg, & salt. With an electric mixer at medium-low speed, cream the butter, & 3/4 cup sugar until light & fluffy. Reduce speed to low, & beat in flour mixture until well blended. Combine cinnamon, & remaining 1/3 cup sugar. Roll dough in to 1 balls, then roll in cinnamon mixture. Place on ungreased baking sheet, about 2 apart & bake until lightly browned, about 10 min. Options: Replace cinnamon mixture with: finely chopped nuts, sprinkles, coloured sugar crystals, tiny colour chocolate chips, etc. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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