Free Recipe Figgy Duff
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1
Ingredients for Figgy Duff Recipe
3 c Bread crumbs
1 c Raisins
1/2 c Brown sugar
ds Salt
1 ts Ginger
1 ts Allspice
1 ts Cinnamon
1/4 c Melted butter
3 tb Molasses
1 ts Baking soda
1 tb Hot water
1/2 c Flour
Figgy Duff Preparation
Soak bread and crusts in water for a few minutes. Squeeze out the water and rub between the hands to make crumbs. Measure without pressing down in the cup. Combine the bread crumbs, raisins, sugar, salt and spices and mix wtih a fork. Add melted butter, molasses, and soda which has been dissolved in the hot water. Add flour and combine well. Pour mixture into a dampened pudding bag; tie tightly leaving a little slackness to allow for expansion. Boil for 1 1/2 hours. Goes well with Figgs dinner. Serv with heated molasses. Posted By arielle@bonkers.taronga.com (Stephanie da Silva) On rec.food.recipes or rec.food.cooking From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
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