Free Recipe Fig-Strawberry Jam
Recipe Type: Free Preserve Recipes
Recipe Preparation: boil
Recipe Serves: 3
Ingredients for Fig-Strawberry Jam Recipe
3-1/2 c Mashed fresh figs (unpeeled)
3 c Sugar
1/4 c Lemon juice (optional)
3 pk Strawberry gelatin
– (3 ounces each)
Fig-Strawberry Jam Preparation
Cook figs, sugar and lemon juice 5 to 7 minutes. Let stand overnight. Stir in gelatin. Boil again 3 to 4 minutes, stirring occasionally. Pour quickly into jars and seal at once, or store in refrigerator if used within a month. Source: Fast & Fun Recipes Featuring Fresh Figs From California Reprinted with the permission of The California Fig Advisory Board Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/califfig.zip
How Do You Cook Fig-Strawberry Jam?
If you know another way to cook Fig-Strawberry Jam please make a comment in the form below to help other free recipe users make the best of this free recipie.