Free Recipe Fettuccine a la Chef
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Fettuccine a la Chef Recipe
2 tb + 1 tsp. olive oil
Chopped garlic, to taste
1 sm Can tomato sauce
1/4 lb Prosciutto, sliced thin, in
-small pieces
1 sm Can mushrooms
1 sm Can diced carrots
1 md Can artichoke hearts, in
-water or oil
1 ts Basil
1 ts Parsley
Salt, pepper, to taste
1/2 pt Cream (light cream or
-half-and-half)
Grated cheese
1 lb Fettuccine
Fettuccine a la Chef Preparation
* In a pot, saute garlic in olive oil. * Add all sauce ingredients, except cream and cheese. Simmer while pasta is cooking in a separate pot. * When pasta is done, add cream to sauce. * Place drained pasta on a platter. Pour sauce over pasta and toss. * Serve with grated cheese. Makes 4 servings. MC formatting by bobbi744@sojourn.com NOTES : Winners of the LIVE Favorite Family Recipe Contest MONDAY, APRIL 14 SPAGHETTI SAUCE winner: Roselyn Fedeli from Huntington, Connecticut Recipe by: Posted to MC-Recipe Digest V1 #577 by Roberta Banghart <bobbi744@sojourn.com> on Apr 18, 1997
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