Free Recipe Fennel Seed Mustard for Fish – Al Fresca
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Fennel Seed Mustard for Fish – Al Fresca Recipe
1 ts Fennel seed
1/4 c Dijon mustard
1 ts Dry mustard
2 tb Sugar
2 tb White wine vinegar
1/3 c Virgin olive oil
Fennel Seed Mustard for Fish – Al Fresca Preparation
Grind the seeds to a powder using a mortar and pestle or an electric coffee grinder. Combine the ground fennel, mustards, sugar, and vinegar in a small bowl. Slowly add the olive oil, beating with a fork until creamy and thick. Makes 3/4 cup. Posted to Master Cook Recipes List, Digest #115 Date: Tue, 11 Jun 1996 10:45:12 -0700 (PDT) From: PatH <phannema@wizard.ucr.edu> Recipe By : Viana la Place and Evan Kleiman in Cucina Fresca (1985)
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