Fava Beans with Garlic and Sage Recipe

Free Recipe Fava Beans with Garlic and Sage

Recipe Type: Free Vegetable Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Fava Beans with Garlic and Sage Recipe

3 lb Fava beans
3 tb Olive oil
3 tb Butter
2 Cloves garlic; minced
Salt/pepper
1 tb Chopped fresh sage

Fava Beans with Garlic and Sage Preparation

Boil or steam the beans until tender and then remove the outer skins. Drain. Heat the oil and butter in a large skillet. Add the garlic and sage and stir over medium heat until the garlic is tender. Add the fava beans and stir to coat. Season to taste with salt and freshly ground pepper and serve hot. NUTRITIONAL INFO per serving: 253 Calories; 3g Protein; 23mg Cholesterol; 18g Carbohydrate; 95mg Sodium; 19g Fat Recipe Page 7 July 96 From the Gourmet Connection recipe list. Downloaded from Glen’s MM Recipe Archive, .

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