Free Recipe Farmer s Oven-Baked Omelet
Recipe Type: Free Breakfast Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 10
Ingredients for Farmer s Oven-Baked Omelet Recipe
12 lg Eggs
1/2 c Sour cream
2 tb Fresh thyme; chopped
2 tb Fresh chives; chopped
1 ts Salt
3/4 ts Freshly ground pepper
1/4 ts Baking powder
2 tb Butter or margarine
6 Plum tomatoes; seeded and
-chopped
8 oz Farmer cheese; shredded
1/2 c Fresh basil; chopped
Farmer s Oven-Baked Omelet Preparation
Beat first 7 ingredients at medium speed with an electric mixer 2 to 3 minutes or until well blended. Melt butter in a 12-inch ovenproof skillet; add egg mixture. Bake at 350° for 15 minutes. Remove from oven; sprinkle with tomatoes, cheese, and basil. Return to oven, and bake 15 to 20 more minutes or until set. Serve immediately. Yield: 10 to 12 servings. Notes: Farmer cheese is a dry form of cottage cheese with a slightly tangy flavor. Southern Living Magazine Website Recipe by: Southern Living Magazine Posted to MC-Recipe Digest V1 #1032 by Suzy Wert <SuzyWert@aol.com> on Jan 22, 1998
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