Free Recipe Farmer s Cheese Soup
Recipe Type: Free Misc Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 7
Ingredients for Farmer s Cheese Soup Recipe
3 tb Butter
1 c Finely chopped onion
1 c Chopped celery
3/4 c Sliced carrot rounds
1/2 lb Broccoli; separated into
-small flowerets, (about
-2-1/4 cups)
3 c Milk
1 c (4 oz.) Dakota Farms cheddar
-cheese
6 sl French bread; toasted, (up
-to 8)
Swiss cheese cut into thin
-wedges; two for each slice
-of bread
4 sl Bacon; cooked and crumbled
Farmer s Cheese Soup Preparation
>From: twain@carson.u.washington.edu (Barbara Hlavin) Melt butter in 3-qt. saucepan. Add onion and celery. Stir and cook 5 minutes. Add carrots, broccoli and broth. Cover, bring to a boil, then turn to simmer and cook for 15 minutes or until vegetables are tender. Add milk, bring to a simmer. Add cheese, stirring until melted. Pour soup into a casserole. Float bread slices on top of soup and cover each with two wedges of Dakota Farms Swiss cheese. Place under broiler for 2 to 3 minutes until the cheese melts and turns a delicate brown. Sprinkle with crumbed bacon and serve. Posted to recipelu-digest by molony <molony@scsn.net> on Feb 27, 1998
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