Family Beef Stew Recipe

Free Recipe Family Beef Stew

Recipe Type: Free Crock Pot Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1

Ingredients for Family Beef Stew Recipe

2-1/2 lb Stew beef; 2 cubes
8 Carrots; cut diag. 2 chunks
3 md Idaho potatoes; chunked
2 lg Spanish or videlia onions
1 cn Italian stewed tomatoes;
-(14-1/2 oz can)
2 tb Flour
Seasoned pepper; to taste
1/4 ts Thyme
1/4 ts Basil
1/4 ts Oregano
1 tb Worcestershire sauce

Family Beef Stew Preparation

Halve the onions lengthwise and cut into rings. Peel and chunk carrots and potatoes. Place half of the vegetables in the pot; add beef cubes. Mix flour, pepper and spices and sprinkle over beef. Add rest of vegetables and top with the stewed tomatoes and their juice. Sprinkle with Worcestershire sauce. Cover and cook on LOW 8 to 10 hours, or until meat is very tender and veggies are done. If desired, potatoes may be omitted and the stew, when done, may be served with large macaroni cooked separately. Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland <kirkland@gj.net> on Dec 27, 1997

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