Free Recipe Fajitas-On-A-Stick
Recipe Type: Free Beef Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 4
Ingredients for Fajitas-On-A-Stick Recipe
1-1/4 lb Beef top sirloin steak; cut
-1 thick
1/3 c Prepared Italian dressing
3 tb Fresh lime juice
2 md Bell peppers; green or red,
-cut in quarters
2 md Onions cut crosswise into
-1/2 slices
8 md Flour tortillas; warmed
Prepared salsa
Fajitas-On-A-Stick Preparation
1. Soak 8 (9 ) bamboo skewers in water 10 minutes, drain. 2. Trim fat from beef steak. Cut steak crosswise into 1/2 thick strips. Thread an equal amount of beef, weaving back and forth, onto each skewer. 3. In small bowl, combine dressing and lime juice, mixing well; brush onto beef, peppers and onions. 4. Place vegetables on grid over medium ash-covered coals; grill peppers uncovered 12 to 15 minutes and onions 15 to 20 minutes or until tender, turning both once. Approximately 10 minutes before vegetable;es are done, move vegetables to outer edge of grid. Place beef in center of grid; grill 8 to 18 minutes for medium rare to medium doneness, turning once. 5. Season beef with salt, as desires; remove beef from skewers Serve beef and vegetables in tortillas with salsa. Recipe by: Bonnie Recipe by A DIET FOR ALL SEASONS (1995) Haas & Manzolini Posted to KitMailbox Digest by Sandy <delite@flash.net> on Apr 1, 1998
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