Free Recipe Ethiopian Herb Mix (Berbere)
Recipe Type: Free Spice Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 1
Ingredients for Ethiopian Herb Mix (Berbere) Recipe
2 ts Whole cumin seeds
4 Whole cloves
3/4 ts Black cardamom seeds
1/2 ts Whole black peppercorns
1/4 ts Whole allspice
1 ts Fenugreek seeds
1/2 ts Whole coriander seeds
10 sm Dried red chilies
1/2 ts Grated ginger
1/4 ts Turmeric
1 ts Salt
2-1/2 tb Sweet Hungarian paprika
1/8 ts Cinnamon
1/8 ts Ground cloves
Ethiopian Herb Mix (Berbere) Preparation
In a small frying pan, on a low heat, toast cumin, cloves, cardamom, peppercorns, allspice, fenugreek & corainder for about 2 minutes, stirring constantly. Remove from heat & cool for 5 minutes. Discard stems from chilies. In a spice grinder or with a mortar & pestle, finely grind together the toasted spices & chilies. Mix in remaining ingredients. Store in refrigerator in a well sealed jar.
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