Endive with Bleu Cheese Recipe

Free Recipe Endive with Bleu Cheese

Recipe Type: Free Appetizer Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 2

Ingredients for Endive with Bleu Cheese Recipe

3 oz Cream cheese
1/4 c Whipping cream
3 oz Bleu cheese
2 lg Bunch Belgian endive
3 tb Unsalted butter

Endive with Bleu Cheese Preparation

paprika (Makes about 2 dozen appetizers.) Combine cheeses, butter and 1/4 cup whipping cream in processor or blender and mix until creamy, adding more cream as necessary. Separate endive leaves; wash and drain. Spoon cheese mixture into pastry bag fitted with star tip and pipe into endive leaves. Arrange leaves in spoke pattern on large platter and sprinkle with paprika. Refrigerate until ready to serve.

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