Free Recipe Enchiladas Verdes – Green Chili
Recipe Type: Free Cheese Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 4
Ingredients for Enchiladas Verdes – Green Chili Recipe
12 Corn Tortillas
4 c Green Chili Sauce
4 tb Oil Or Lard
1 Salt To Taste
1 Clove Garlic
2 c Cheddar Cheese, Grated
1 tb Flour
1/4 c Minced Onion
Enchiladas Verdes – Green Chili Preparation
Fry tortillas in fat to soften. Heat garlic in oil then discard garlic. Blend flour into oil. Stir in green chili sauce and heat thoroughly. If mixture is too thick, add water. Add salt to taste. Layer tortillas with sauce, minced onion and cheese on oven-proof plates. Sprinkle cheese on top. Use 3 tortillas for each serving. Place in oven to allow cheese to melt. NOTE: For a real New Mexican touch place a poached or fried egg on top. The egg seems to help meld the flavors.
How Do You Cook Enchiladas Verdes – Green Chili?
If you know another way to cook Enchiladas Verdes – Green Chili please make a comment in the form below to help other free recipe users make the best of this free recipie.