Free Recipe Elaine s Black-Eyed Peas and Okra
Recipe Type: Free Bean Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Elaine s Black-Eyed Peas and Okra Recipe
2 c Black-Eyed Peas With Snaps,
-cooked
1/2 c Liquid From Peas
1 md Onion, thinly sliced
1 md Tomato, peeled and sliced
2 c Frozen Cut Up Okra, defr
Salt And Pepper, to taste
Elaine s Black-Eyed Peas and Okra Preparation
Layer ingredients in order in a 2 quart saucepan. Cook over low heat for 10-15 minutes, until vegetables on top layers are steamed. NOTES : From recipe introduction: This tasty Texas recipe comes from out Dripping Springs way. I like this one because I really like okra (not many folks do :-)) Lou Parris 12/96 Recipe by: Tastes and Tales from Texas, 1984, p. 122 Posted to MC-Recipe Digest V1 #613 by Bill Spalding <billspa@icanect.net> on May 15, 1997
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