Eggs Portugal Recipe

Free Recipe Eggs Portugal

Recipe Type: Free Meat Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 4

Ingredients for Eggs Portugal Recipe

1 lb PRK SAUSAGE (bulk) 2
1/2 c Milk
8 Slices bread/cubed
3/4 ts Mustard
3/4 lb Cheddar cheese/shredded
1 cn Mushroom soup
4 Eggs;beaten
1/4 c Vermouth

Eggs Portugal Preparation

In a 9×13 greased caserole dish, place bread cubes. Brown sausage into very fine pieces, drain. Top bread with cheese. Place sausage on top of cheese and bread Mix eggs and milk together and pour on top of the sausage, bread and cheese. Cover and refrigerate overnight. Next morn.: Mix vermouth and soup (no extra water) together and spread over the top of the casserole. Bake 300 1 hour.

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