Free Recipe Eggs a la Wedgewood
Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Eggs a la Wedgewood Recipe
12 Eggs
3 ts Parsley, chpd
1 ts Nutmeg
Salt and pepper to taste
1/2 c Sour cream
Green onions, minced
1 lb Bacon, cooked, crumbled
12 Whole button mushrooms
1-1/2 c Cheddar cheese, grated
Eggs a la Wedgewood Preparation
In a large skillet scramble the eggs with the parsley and nutmeg. In a 9 inch square baking dish layer the scrambled eggs, salt and pepper to taste, sour cream, green onions, bacon pieces, mushrooms, and cheddar cheese. Refrigerate the casserole overnight. Bake in a 300 oven for 20 to 30 minutes, until the cheese is melted. Do not overbake. Source: The Wedgewood Inn From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Eggs a la Wedgewood?
If you know another way to cook Eggs a la Wedgewood please make a comment in the form below to help other free recipe users make the best of this free recipie.