Free Recipe Eggplant-Tomato Sauce

Recipe Type: Free Vegetarian Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6

Ingredients for Eggplant-Tomato Sauce Recipe

1 ts Olive oil
1/2 c Minced red bell pepper
3/4 c Dry sherry
1/2 ts Nutmeg
1 sm Onion, finely chopped
3 c Plum tomatoes, chopped
2 ea Garlic cloves, minced
1 tb Fresh basil
1/4 c Celery, chopped
Salt & pepper
1 c Peeled, cubed eggplant

Eggplant-Tomato Sauce Preparation

In a large skillet, heat oil & sherry till bubbling. Add onion & cook for 5 minutes. Add garlic, eggplant & pepper. Cover & cook for 2 minutes. Add nutmeg, basil & tomatoes. Bring to a boil, lower heat & simmer, uncovered for 20 minutes. Season to taste. Serve immediately over cooked pasta. Vegetarian Times September, 1991

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