Eggplant Quiche Recipe

Free Recipe Eggplant Quiche

Recipe Type: Free Egg Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Eggplant Quiche Recipe

1 lg Eggplant; peeled
2 md Onions; diced
1 cn Tomato paste
1/2 c Skim milk
1 Egg; or 2 whites
1/4 c Parmesan cheese; grated
1 9-inch pie crust; or bread
-crust

Eggplant Quiche Preparation

Slice and salt eggplant. Let drain 1/2 hour. Squeeze dry. Saute onions, add eggplant and saute 5 min. Add tomato paste, simmer 5 min. Spoon into pie shell. Mix egg and milk and pour over. Sprinkle with cheese. Bake 25 min. at 375F. Recipe by: Annice’s files Posted to JEWISH-FOOD digest Volume 98 #020 by Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on Jan 11, 98

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