Free Recipe Eggplant Casserole #1
Recipe Type: Free Casserole Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6
Ingredients for Eggplant Casserole #1 Recipe
2 Eggplants
1 Onion; chopped
1 Bell pepper; chopped
1 -(up to)
2 Eggs
1-1/2 c Pasteurized processed
-cheese; grated
1 c Cracker crumbs
1/4 c Margarine
Seasoned salt
Seasoned pepper
Garlic salt
Red pepper
Worcestershire sauce
Eggplant Casserole #1 Preparation
Peel & cut up eggplants. Cook in water until tender. Drain & mash. Saute onion & bell pepper in margarine. Beat eggs slightly. Mix all ingredients together, saving 1/2 cup cheese & 1/2 cup cracker crumbs for top. Pour into greased casserole. Top with cheese & cracker crumbs. Bake at 350 for 30 minutes. (Shrimp may be added to this casserole.) FLOYE CARNATHAN From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .
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