Eggplant and Pasta in Tomato-Wine Sauce Recipe

Free Recipe Eggplant and Pasta in Tomato-Wine Sauce

Recipe Type: Free Pasta Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4

Ingredients for Eggplant and Pasta in Tomato-Wine Sauce Recipe

2 c Dry pasta shells
1/3 c Water
1/4 c Vinegar
1 lg Eggplant == peeled and
Cubed
1 sm Red onion — chopped
1/2 c Mushrooms — chopped – or
More
1 Green pepper — chopped
1/2 c Chives — chopped
2 tb Garlic — minced
1 md Tomato — chopped
10 oz Tomato sauce
3 tb Oregano
1/2 ts Salt — (or less)
Ground pepper
1/4 c Red wine

Eggplant and Pasta in Tomato-Wine Sauce Preparation

Cook pasta shells. While cooking pasta heat a large skillet with the water and vinegar. When getting hot add the cubed eggplant, onion, chives, garlic, green peppers, and mushrooms. Saute till soft When done add to the pasta along with the tomato sauce, oregano, salt, pepper and red wine. Stir and heat gently (on low). Recipe By : Net From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

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