Free Recipe Eggless, Milkless, Butterless Cake
Recipe Type: Free Cake Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Eggless, Milkless, Butterless Cake Recipe
2 c Water
1 c Sugar
1 c Shortening
1 ts Cloves
1 ts Cinnamon
1 ts Salt
1 pk Raisins
3 c Flour
1 ts Soda Water
2 c Walnuts; Chopped
Eggless, Milkless, Butterless Cake Preparation
1. Boil raisins, water, sugar and shortening 5 minutes; cool. 2. Add spices, soda, flour and mix well. 3. Add chopped walnuts. 4. Bake at 350 degrees in two loaf pans for 1 hour. Needs no icing. The longer the cake is kept, it seems the more moist it is. Should be wrapped in wax paper if keeping for quite a while. Recipe by: diane@keyway.net Posted to recipelu-digest Volume 01 Number 196 by Diane Geary <diane@keyway.net> on Nov 4, 1997
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