Free Recipe Egg-White Batter for Deep-Fried Shrimp
Recipe Type: Free Seafood Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 6
Ingredients for Egg-White Batter for Deep-Fried Shrimp Recipe
3 Egg whites
2 tb Cornstarch
1/4 ts Salt
2 tb Cornstarch
1/4 ts Salt
Egg-White Batter for Deep-Fried Shrimp Preparation
1. Beat egg whites until stiff; fold in cornstarch and salt. 2. Combine remaining cornstarch and salt in another dish. Dredge shrimp in this; then dip in egg-white mixture to coat. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen’s MM Recipe Archive, .
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