Free Recipe Egg Balls for Soup
Recipe Type: Free Egg Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 6
Ingredients for Egg Balls for Soup Recipe
8 Egg yokes
1/2 tb Wheat flour
1 ts Salt
Egg Balls for Soup Preparation
Take the yokes of 6 hard-boiled eggs and half a tablespoonfull of wheat flour, rub them smooth with the yokes of two raw eggs and aa teaspoon of salt; mix all well together; make it into balls, and drop them into the boiling soup a few minutes before taking it up. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini
How Do You Cook Egg Balls for Soup?
If you know another way to cook Egg Balls for Soup please make a comment in the form below to help other free recipe users make the best of this free recipie.