Free Recipe Egg and Broccoli Casserole
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Egg and Broccoli Casserole Recipe
6 Eggs
1 ct (24 oz.) small-curd cottage
-cheese
1 pk (10 oz.) frozen chopped
-broccoli; thawed and
-drained
2 c Shredded cheddar cheese
1/3 c All-purpose flour
1/4 c Butter or margarine; melted
1/2 c Chopped onion
Salt and pepper to taste
Egg and Broccoli Casserole Preparation
Coat slow cooker with non-stick cooking spray. In large bowl, beat eggs. Add remaining ingredients and stir until combined. Pour into slow cooker. Cover and cook on high for 1 hour. Stir. Reduce heat to low, cover and cook 2 1/2 to 3 hours longer, until eggs are set. Sprinkle with additional cheese if desired just before serving. Makes appx. 6 servings. Posted to recipelu-digest by LSHW <shusky@erols.com> on Mar 24, 1998
How Do You Cook Egg and Broccoli Casserole?
If you know another way to cook Egg and Broccoli Casserole please make a comment in the form below to help other free recipe users make the best of this free recipie.