Free Recipe Eckrich Smokey Sausage Saute
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 5
Ingredients for Eckrich Smokey Sausage Saute Recipe
1 pk (16 oz.) Eckrich smoked
-sausage, sliced
1 tb Margarine or butter
2 md Zucchini; cut in half
-lengthwise, sliced
1 tb Instant minced onion
1/2 ts Garlic salt
1/4 ts Oregano leaves
1/4 ts Ground black pepper
2 md Tomatoes; chopped
Hot cooked pasta or rice
Eckrich Smokey Sausage Saute Preparation
Lightly brown sausage in large skillet over medium heat, about 4-5 minutes. Remove sausage and set aside. Add margarine, zucchini and onion to skillet and cook until zucchini is crisp-tender. Return sausage and add garlic salt, oregano and pepper; stir to mix. Add tomatoes and continue heating until hot. Serve sausage zucchini mixture over pasta or rice. Makes 5 servings. Recipe by: Eckrich Posted to MC-Recipe Digest V1 #683 by L979@aol.com on Jul 21, 1997
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