Free Recipe Easy Standard Bread
Recipe Type: Free Bread Machine Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Easy Standard Bread Recipe
-HANA49A HEATHER SMITH
2 c Flour
3/4 c -water
1 ts Sugar; scant
1 ts Salt; scant
2 ts Oil
2 ts Honey
1 pk Yeast
Easy Standard Bread Preparation
I add a fistfull of either sesame seeds, poppy seeds, sunflower seeds, any herb – dried or fresh – or combination (Italian herbs, salad herbs, etc). Occasionally thinly sliced nuts, 1/2 package any dried soup (onion is our favorite) – whatever. It’s a very flexible recipe. I keep a cup measure in the flour tin, a 3/4 measure in a drawer near the sink, and a teaspoon measure near the sugar. Measure oil before honey, and the honey will slip right out of the spoon. This recipe NEVER FAILS (unless I forget to add something like water…which I sometimes do. Yuck!). Try it ~ you’ll like it. NOTE: Inspired by Bev, I am posting the bread I have made about every other day for over a year. It’s very easy and very good for adding things to. I use a 1 lb. National BM so this sort of qualifies as a medium loaf. ~Heather near LA Posted to Bakery-Shoppe Digest V1 #480 by angstrom@juno.com (Angela L Gilliland) on Dec 31, 1997
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