Free Recipe Easy Grasshopper Pie
Recipe Type: Free Pie Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 8
Ingredients for Easy Grasshopper Pie Recipe
2 c Crushed chocolate sandwich
-cookies
1/4 c Margarine; melted
1 pk (10.5-oz) Kraft miniature
-marshmallows
1/4 c Creme de Menthe
2 c Whipping cream; whipped
Easy Grasshopper Pie Preparation
Date: Tue, 11 Jun 1996 21:12:20 -0400 From: Linda Robinson <CatRescuer@AOL.COM> Mix crumbs and margarine. Press mixture onto bottom and sides of 9 pie plate. Refrigerate. Microwave marshmallows and creme de menthe in large microwave-safe bowl on HIGH 1-2 minutes or until smooth when stirred, stirring every minute. Refrigerate 20 minutes or until slightly thickened. Fold in whipped cream; spoon into crust. Freeze until firm. Garnish with jelly beans and coconut. Makes 8 servings. CONVENTIONAL: Prepare crust as directed. Melt marshmallows with creme do menthe in large saucepan over low heat, stirring until smooth. Transfer to mixing bowl; refrigerate 20 minutes or until slightly thickened. Continue as directed. VARIATIONS: 1) Substitute 1/4 c. milk for creme do menthe. Add a few drops each peppermint extract and green food coloring to filling mixture. 2) Substitute 1 prepared chocolate flavor crumb crust for cookies and margarine. EAT-L DIGEST 10 JUNE 1996 From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive, .
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