Easy Cream Soup Sauces Recipe

Free Recipe Easy Cream Soup Sauces

Recipe Type: Free Sauce Recipes
Recipe Preparation: stir
Cooking Temperature:
Recipe Serves: 2

Ingredients for Easy Cream Soup Sauces Recipe

1 10 Oz CAN CREAM SOUP
CHICKEN, MUSHROOM,
CELERY OR NACHO CHEESE
2 Tb MILK
1/2 c SOUR CREAM
1 Tb WHITE WINE
1 ts HERBS, YOUR CHOICE
THYME, BASIL, TARRAGON,
OR OREGANO
PARSLEY TO GARNISH

Easy Cream Soup Sauces Preparation

STIR SOUP INTO 4 c GLASS MEASURE. STIR IN MILK AND SOUR CREAM THEN ADD WINE AND HERB. MIX WELL. COVER WITH VENTED PLASTIC WRAP AND M.W. ON HIGH FOR 4-1/2 TO 5 MINUTES OR UNTIL HOT. STIRRING TWICE. STIR BEFORE SERVING. Posted to MM-Recipes Digest V4 #157 by valerie@nbnet.nb.ca (valerie) on Jun 6, 1997

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