Easy Apple Pie Tarts Recipe

Free Recipe Easy Apple Pie Tarts

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 32

Ingredients for Easy Apple Pie Tarts Recipe

Fresh bread or pie dough
1 cn (21-oz) apple pie filling
1/2 c Butter; melted
1/2 c Sugar
1/2 ts Cinnamon

Easy Apple Pie Tarts Preparation

Preheat oven to 375ø. Run a knife through pie filling to coarsely chop apples. Place a small amount of pie filling in center of bread. Top with a second slice of bread. Shape using Cut-n-Seal tool. Brush both sides of tart lightly with melted butter. Combine sugar and cinnamon. Dip tart in cinnamon sugar mixture. Place on Baking Stone or cookie sheet. Bake for 15 minutes or until lightly browned. NOTE: A 21-ounce can of pie filling is 2 cups, enough for 32 round 3-inch tarts. THE PAMPERED CHEF, LTD. 350 SOUTH ROUTE 53 ADDISON, IL 60101-3079 Downloaded from Glen’s MM Recipe Archive, .

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