Free Recipe Dutch Butter Cake

Recipe Type: Free Ethnic Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Dutch Butter Cake Recipe

2/3 c Butter
1/2 ts Baking powder
1 c Sugar
TOPPING:
1 ts Almond extract
1 Egg
1 Egg, beaten
1 tb Milk
1-1/2 c All purpose flour

Dutch Butter Cake Preparation

sliced almonds In bowl, cream butter and sugar. Add almond extract; blend in egg. Mix flour and baking powder; add to butter mixture. Stir dough with fork until smooth. Spread dough in greased 8 inch square cake pan. TOPPING: In bowl, beat egg and milk; brush over dough. Top with almonds. Bake in 350F oven for 30 minutes or until golden brown. Origin: Canadian Living, December 1991. Shared by: Sharon Stevens

How Do You Cook Dutch Butter Cake?

If you know another way to cook Dutch Butter Cake please make a comment in the form below to help other free recipe users make the best of this free recipie.