Dry-Roasted Herbed Mushrooms Recipe

Free Recipe Dry-Roasted Herbed Mushrooms

Recipe Type: Free Appetizer Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 12

Ingredients for Dry-Roasted Herbed Mushrooms Recipe

1 lb Mushrooms; sliced
1/2 ts Garlic powder
1 ts Seasoned salt
1/2 ts Oregano
1/2 ts Rosemary

Dry-Roasted Herbed Mushrooms Preparation

Arrange mushroom slices in a single layer on Pammed baking sheets. Mix seasonings and sprinkle over. Bake 1 1/2 hours at 200F, till crisp but not browned, Store in an airtight container, Recipe By : Annice’s files Posted to JEWISH-FOOD digest V96 #51 Date: Mon, 14 Oct 96 07:01:56 +0200 From: Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL>

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