Free Recipe Double Mustard Chicken
Recipe Type: Free Chicken Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 8
Ingredients for Double Mustard Chicken Recipe
2 Cloves garlic; pressed
1/3 c Brown sugar
1/3 c Apple cider vinegar
1/4 c Dijon mustard
1/4 c Home-Style Inner Beauty Hot
-Sauce; or honey mustard
2 ts Dried thyme
2 ts Dried tarragon
8 Boneless skinless chicken
-breast halves
Double Mustard Chicken Preparation
Whisk all ingredients together and marinate the chicken for at least one hour. Grill over hot coals. HEALTH REMINDER: Do *NOT* use the leftover marinade as a basting or serving sauce for the chicken. Because it has been in contact with the raw chicken, you run the risk of salmonella by using the uncooked marinade. Recipe By : Sharon Barbour Posted to Digest eat-lf.v096.n175 Date: Wed, 2 Oct 1996 22:34:04 -0400 From: av718@freenet.carleton.ca (Ann Cornellier) Serving Ideas : Serve over pasta/rice/quinoa, or make sandwiches. NOTES : Curtis sez: The sugars in the marinade turn the finished chicken a beautiful deep brown on the outside. Although my favorite way to prepare these is to grill them, you can also double the amount of marinade and cook them in a nonstick skillet or bake them in the oven. For a real treat, replace the honey mustard with Home-Style Inner Beauty Sauce – yum!
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