Free Recipe Double Chocolate Cheesecake
Recipe Type: Free Cheese Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Double Chocolate Cheesecake Recipe
1-1/2 c Finely crushed chocolate
Wafers
1/3 c Melted butter
3 (8 oz.) pkgs. softened cream
Cheese
1-1/2 c Sugar
4 oz Semi-sweet chocolate, melted
And cooled
2 tb Flour
1 ts Vanilla
4 Eggs
1/4 c Milk
1/4 c Vanilla-flavored pieces,
Melted
Double Chocolate Cheesecake Preparation
Crust: Stir together crushed wafers and butter. Press mixture evenly over the bottom and 1 3/4 inch up sides of 9 inch springform pan. Filling: In large bowl beat cream cheese, sugar, chocolate, flour and vanilla until well mixed. Add eggs all at once. Beat with electric mixer on low speed until just mixed. Do not overbeat. Stir in milk. Pour filling into crust. Bake in 350 degree oven about 50 minutes or until center appears nearly set when gently shaken. Cool on wire rack 5-10 minutes. Loosen sides of cheesecake from pan. Cool 30 minutes. Remove sides of pan. Cover and chill for 4-24 hours. Pipe melted vanilla flavored pieces decoratively atop cheesecake. File
How Do You Cook Double Chocolate Cheesecake?
If you know another way to cook Double Chocolate Cheesecake please make a comment in the form below to help other free recipe users make the best of this free recipie.