Dilly Casserole Bread Recipe

Free Recipe Dilly Casserole Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1

Ingredients for Dilly Casserole Bread Recipe

1 pk Yeast in 1/4 cup water
1 c Cottage cheese
2 tb Sugar
1 tb Onion flakes
1 tb Butter
2 ts Dill seed
1 ts Salt
1/4 ts Soda
1 Unbeaten egg
2-1/2 c (or a little less)
-sifted all-purpose flour

Dilly Casserole Bread Preparation

Soften yeast in water. Combine all other ingredients except flour. Add the yeast mixture, then flour 1/2 cup at a time to form a stiff dough. Let this mixture stand 1 hour, covered with a piece of buttered wax paper. After the hour, punch down the dough and knead for about 5 minutes. Put the dough in a greased 8 casserole. Let this rise for 40 – 50 minutes. Bake the bread at 350 degrees F for 40 – 50 minutes until golden brown. From Gemini’s MASSIVE MealMaster collection at www.synapse.com/~gemini

How Do You Cook Dilly Casserole Bread?

If you know another way to cook Dilly Casserole Bread please make a comment in the form below to help other free recipe users make the best of this free recipie.