Free Recipe Dijon Bourbon Marinade
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Dijon Bourbon Marinade Recipe
1/4 c Bourbon
1/4 c Low sodium soy sauce
1/4 c Dijon mustard
1/4 ts Worcestershire sauce
1/4 c Dark brown sugar; firmly
-packed
6 Pearl onions; minced
1 ts Salt
1/2 ts White pepper; or to taste
Dijon Bourbon Marinade Preparation
Whisk together all ingredients making sure the sugar has dissolved. It works best if you use a glass bowl. >SOURCE 1998-Jan-15: Charlotte’s Gardens, Vineyard Haven, Mass. Email: CRHull@aol.com SPECIALIZES IN Jams, Fruit and Jalapeno Pepper, and in Fruit Flavored Mustard: Lemon Dill Dijon; Raspberry Dijon; Orange Tarragon Dijon. Notes: MAKES 1 CUP. This is an incredible marinade for Lamb, pork, chicken or beef. Marinate the meat in the refrigerator over night, using the remainder to baste with during cooking. >Busted by phannema@wizard.ucr.edu PER SERVING: 106CAL, 0.9G fat (10.5% cff) Recipe by: Charlotte’s Gardens Posted to MC-Recipe Digest V1 #1013 by KitPATh <phannema@wizard.ucr.edu> on Jan 15, 1998
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