Free Recipe Diabetic Devil s Food Cake
Recipe Type: Free Diabetic Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 1
Ingredients for Diabetic Devil s Food Cake Recipe
1/2 c Cocoa
1/2 c Boiling water
2 c Cake flour
1/2 ts Baking soda
1-1/2 ts Baking powder
1/8 ts Salt
1/3 c Sugar (or substitute)
3/4 c Liquid egg substitute (room
-temperature)
1 ts Vanilla
1/2 c Margarine, room
-temperature
Diabetic Devil s Food Cake Preparation
Stir together cocoa and boiling water until smooth. Set aside to cool to room temp. Place flour, baking soda, baking powder, salt and sugar in mixer bowl and mix at low speed about 1 minute to blend. Add egg substitute, sweetener, and vanilla to cocoa mixture and mix well. Add margarine to dry ingredients along with cocoa mixture and mix well at medium speed about 1 minute. Pour into 9 square or 9×13 cake pan that has been greased with margarine. Bake at 350 F for about 30 minutes, or until a cake tester comes out clean and cake pulls away from the sides of the pan. Cool in the pan and cut 6×3 to yield 18 pieces. From: Jeffrey Dean Date: 11-18-93 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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