Free Recipe Deviled Steak Cubes
Recipe Type: Free Beef Recipes
Recipe Preparation: simmer
Cooking Temperature:
Recipe Serves: 4
Ingredients for Deviled Steak Cubes Recipe
1 tb Flour
1 ts Salt
1 ds Pepper
1 lb Stew Beef Or Sirloin, cut
-bite-size pcs.
2 tb Cooking Oil
1 md Onion, thinly sliced
1 cn (8 Oz) Tomato Sauce
1/4 c Water
1/2 ts Dry Mustard
1-1/2 ts Worcestershire Sauce
Deviled Steak Cubes Preparation
Combine flour, salt, and pepper. Coat meat and brown slowly in oil. Add remaining ingredients; cover and simmer 1 1/2 to 2 hours or until tender. Serve over rice or noodles. Serves: 4 Source: Mountain Measures –Junior League of Charleston, WV Ed. 1974 Note: Dr. John G. Barker is past president of Marshall University at Huntington, WV Recipe by: Dr. John G. Barker Posted to MC-Recipe Digest V1 #617 by Bill Spalding <billspa@icanect.net> on May 23, 1997
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