Free Recipe Deer Jerky #1
Recipe Type: Free Game Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 1
Ingredients for Deer Jerky #1 Recipe
6 lb -(up to)
10 lb Non-fat; top round cull deer
-meat
6 oz Wine vinegar
1 ts Garlic powder
6 tb Chili powder
1/2 c Salt
2 qt Very hot water
Deer Jerky #1 Preparation
Slice meat into 2x4x1/4-inch pieces. Mix all other ingredients. Pour spice mixture over meat and soak for 3 to 4 days; drain. Place on a screen or hang by a string to dry for 3 to 4 days. Meat may also be smoked dry. Pepper to taste while still wet. CPT C.L. ‘DUTCH’ PULLMAN From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen’s MM Recipe Archive, .
How Do You Cook Deer Jerky #1?
If you know another way to cook Deer Jerky #1 please make a comment in the form below to help other free recipe users make the best of this free recipie.