Free Recipe Deep-Fried Squid Rings

Recipe Type: Free Seafood Recipes
Recipe Preparation:
Cooking Temperature:
Recipe Serves: 6

Ingredients for Deep-Fried Squid Rings Recipe

2 lb Squid
1/2 c Flour
1 ts Salt
1/8 ts Pepper
2 Eggs
1 c Milk
1-1/2 c Italian bread crumbs

Deep-Fried Squid Rings Preparation

Cut 2 the cleaned squid body sacks into 1/2 wide rings. Rinse well under cold running water. In deep fryer heat oil to 375. In plastic bag combine flour, salt & pepper. Add a few squid rings at a time, shake until well coated. In a shallow bowl combine 2 eggs and 1 cup milk (beaten). Dip squid in liquid then in about 1-1/2 Cups Italian Bread Crumbs. Fry a few at a time about 45 seconds or until golden brown. Drain and keep warm. Serve with cocktail sauce or tartar sauce. NEW JERSEY SEAFOOD ADVISORY From Gemini’s MASSIVE MealMaster collection at

How Do You Cook Deep-Fried Squid Rings?

If you know another way to cook Deep-Fried Squid Rings please make a comment in the form below to help other free recipe users make the best of this free recipie.