Free Recipe Deep-Fried Pork Strips and Walnuts
Recipe Type: Free Meat Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 4
Ingredients for Deep-Fried Pork Strips and Walnuts Recipe
1/2 c Walnut meats
1 lb Lean pork
1-1/2 tb Flour
1/2 tb Brown sugar
1 tb Soy sauce
Oil for deep-frying
1 tb Oil
2 ts Soy sauce
Deep-Fried Pork Strips and Walnuts Preparation
1. Blanch walnuts. Cut pork in 1/2-inch thick slices, then in 1/2- by 1-1/2 inch strips. 2. Blend flour, brown sugar and soy sauce to a paste. Add to pork and toss to coat. 3. Heat oil until nearly smoking. Add pork strips, half a cup at a time, and deep-fry until crusty and golden. Drain on paper toweling. 4. Heat remaining oil. Add walnuts and stir-fry briefly until pale golden. 5. Return pork. Sprinkle with remaining soy sauce and stir-fry only to reheat. From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen’s MM Recipe Archive, .
How Do You Cook Deep-Fried Pork Strips and Walnuts?
If you know another way to cook Deep-Fried Pork Strips and Walnuts please make a comment in the form below to help other free recipe users make the best of this free recipie.