Date Nut Bread Recipe

Free Recipe Date Nut Bread

Recipe Type: Free Bread Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Date Nut Bread Recipe

1 1/2 c White flour
1 c Sliced dates
5 ts Baking powder
1 c Coarsely chopped nuts
1 1/2 ts Salt
1/2 c Brown sugar
1/4 ts Baking soda
1 1/2 c Milk
1 1/2 c Graham or whole wheat flour
1/4 c Molasses

Date Nut Bread Preparation

Pit dates and cut into 5 or 6 slices with scissors or sharp knife. Sift flour, measure, and sift with baking powder, salt, and baking soda. Add sugar, milk, and molasses. Add graham flour in which dates and nuts have been dredged. Beat until thoroughly mixed. Pour into well-oiled loaf pan. Bake in moderate oven (375ø F) 1 hour. 1 loaf. The Household Searchlight – 1941

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