Free Recipe Dandelion Soup 2
Recipe Type: Free Soup Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2
Ingredients for Dandelion Soup 2 Recipe
2 tb Butter
2 tb Flour
2 c Milk
2 c Dandelion flowers
1/8 ts Celery seed
1/8 ts Thyme
1 Bay leaf
Dandelion Soup 2 Preparation
From: kmeade@ids2.idsonline.com (The Meades) Date: Tue, 16 Apr 1996 17:52:47 -0400 Source: A Kitchen Witch’s Cookbook Recipe By : Janet Morrissey <janetm@MAGNUS1.COM> Melt butter in a medium saucepan over low heat. stir in the flour to make a roux. Stir in the milk a little at a time until smooth. Mix in the dandelions, celery seed, thyme, and bay leaf. Simmer until the flowers are tender, 15-20 minutes. (The book notes that Oliver Wendall Homes likens the color of dandelion to sparks that have leapt from kindling sun’s fire. ) MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #46 From the MasterCook recipe list. Downloaded from Glen’s MM Recipe Archive, .
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