Free Recipe Custard Sauce

Recipe Type: Free Desserts Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 1

Ingredients for Custard Sauce Recipe

1 1/2 c Milk
3 tb Sugar
1 Stick cinnamon
1/2 ts Vanilla extract
4 Egg yolks

Custard Sauce Preparation

Bring milk to boil with cinnamon in sauce pan. Meanwhile, whisk egg yolks with sugar in bowl. Gradually whisk in hot milk. Return to sauce pan and cook over medium heat, stirring constantly, just until mixture coats back of spoon. ***DO NOT BOIL*** Strain, stir in vanilla. Refrigerate until cold. Makes 1 3/4 cups. Serve with Apple Brown Betty.

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