Free Recipe Curry Powder
Recipe Type: Free Ethnic Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 5
Ingredients for Curry Powder Recipe
3/4 c Coriander seeds
1 1/2 ts Ground cloves
3/4 c Mustard seeds
1 tb Crushed red pepper flakes
1/4 c Fennel seeds
1 1/2 ts Fresh ground black pepper
2 tb Celery seeds
15 Coins dried ginger
2 tb Ground mace
3 Cloves dried garlic
2 tb Ground turmeric
Curry Powder Preparation
1>. Position rack in lower third of the oven. Preheat to 300 deg.F 2>. Combine coriander, mustard, cumin, fennel, celery, mace, turmeric annd cloves in 11 x 8 x 2 glass baking dish. Stir thouroughly 3>. Bake in preheated oven for 30 minutes, stirring occasionally. Cool completely. 4>. Stir in the red peeper flakes, dried ginger and dried garlic. 5>. Working in small batches, gring mixture finely in a spice mill, coffee grinder, mini food processor, or blender (mixture ground in a blender will not have as fine a texture). Divide evenly among jars. Seal tightly. Keeps fresh for up to 6 months. Makes 5 4-ounce jars.
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