Free Recipe Curried Shrimp Toasts
Recipe Type: Free Misc Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 40
Ingredients for Curried Shrimp Toasts Recipe
1 tb Peanut oil
1/2 lb Uncooked medium shrimp;
2-1/2 ts Curry powder
1/4 c Mango chutney
1 ts Soy sauce
1/4 c Mayonnaise
1 tb Mayonnaise
-peeled, deveined
1 Medium onion; chopped
1 Small yellow or red bell
-pepper, chopped
1 Small tomato; seeded, choppe
1 French bread baguette; slice
Curried Shrimp Toasts Preparation
Heat oil in heavy medium skillet over medium heat. Add shrimp and 1/2 teaspoon curry. Saute until shrimp are just cooked, about 2 minutes. Using slotted spoon, transfer shrimp to bowl; cool. Add onion, bell pepper and remaining 2 teaspoons curry to skillet. Saute until tender, about 10 minutes. Add chutney and soy sauce. Cook 1 minute. Set aside. Chop shrimp and return to bowl. Add vegetables and tomato. (Can be made 4 hours ahead. Cover and chill.) Add mayonnaise to shrimp mixture. Season with salt and pepper. Toast bread. Cool slightly. Top with shrimp. COMMENTS: Aboard the Sir Francis Drake (a 165 ft. sailing vessel), these delicious hors d’oeuvres are served with cocktails. Source: Bon Appetit Magazine Shared with us through Tony Burke, Cyberealm BBS Watertown NY 315-786-1120 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
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