Free Recipe Curried Rice #2

Recipe Type: Free Rice Recipes
Recipe Preparation: boil
Cooking Temperature:
Recipe Serves: 4

Ingredients for Curried Rice #2 Recipe

1/2 c Finely chopped onions
1 tb Butter
1/2 ts Finely chopped garlic
1 c Converted rice
2 tb Black or golden raisins
1 tb Curry powder
1-1/2 c Water
1 Bay leaf
2 Sprigs fresh thyme -or-
1/2 ts Dried thyme
Salt and freshly ground
-black pepper to taste

Curried Rice #2 Preparation

Melt butter in a saucepan. Add onions and garlic. Cook and stir until wilted. Add remaining ingredients and bring to a boil, stirring. Cover tightly and simmer for 17 minutes. Remove bay leaf and thyme sprigs. Mix well and serve hot. 4 servings. ARKANSAS GAZETTE, 11/1/1989 From a collection of my mother’s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM Recipe Archive, .

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