Free Recipe Curried Fruit #1

Recipe Type: Free Desserts Recipes
Recipe Preparation: bake
Cooking Temperature:
Recipe Serves: 6

Ingredients for Curried Fruit #1 Recipe

1 cn Pear halves
1 cn Apricot halves
1 cn Pineapple chunks
1 cn Peach halves
1/3 c Butter
1/3 c Brown sugar
1 ts Curry powder

Curried Fruit #1 Preparation

Melt butter, brown sugar & curry. Butter pan & sprinkle with raisins. Add fruit. Pour butter mixture over it. Bake at 350 for 20 minutes. Do not overbake. JAMIE TUCKER From <Simply Southern>, the Desoto School Mothers’ Assn, Helena-West Helena, AR 72390. Downloaded from Glen’s MM Recipe Archive, .

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