Free Recipe Cuban Black Bean Chili

Recipe Type: Free Chili Recipes
Recipe Preparation: cook
Cooking Temperature:
Recipe Serves: 2

Ingredients for Cuban Black Bean Chili Recipe

10 oz Dry black beans
1 md Green pepper; chopped
1 md Onion; chopped
1 c Tomato; chopped
3/4 ts Cumin
1 ts Cayenne, salt, black pepper
2 ts Serrano peppers; chopped
2 tb Cilantro (dried); chopped
2 tb Malt vinegar
1 tb Tabasco Sauce

Cuban Black Bean Chili Preparation

Cook beans until soft, about 2 hours. Drain off water. Coat bottom of large saucepan lightly with oil and saute onion and pepper until soft. Add tomatoes, spices and beans, then cover with water. Stir in cilantro, vinegar and hot sauce. Simmer for 1 1/2 hours. Serve over rice with sour cream and chopped green onion. Contributor: Chile Pepper Magazine. Typed by: Roy Olsen Posted to MM-Recipes Digest V4 #303 by John Weber <hdbrer@ibm.net> on Nov 23, 97

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